Thursday, November 17, 2011

Chubby's Burger Shack

The most recent Burger Babes adventure found us in Ft. Worth at Chubby's Burger Shack.  Chubby's has a small inside dining area with a larger patio and accomodates wide range of people, from families with young kids to TCU Horn Frogs, and of course us, the Burger Babes.  And, Chubby's has a wide variety of burgers as well to make all of these people happy.



Chubby Burger in front, onion rings in the middle and Green Chile Burger in the back
According to our waitress, the Bleu Cheese Burger was heavy on the bleu cheese, so I opted for a Chubby Burger with cheese.  The Chubby Burger is 1/3 lb. patty; for the more health conscious burger lovers, you can go for the Not-So-Chubby, at only 1/4 of a pound of beef.  Looking back, that might not have been a bad choice.  My burger was good, but it was a lot!  After about 15 minutes the following burgers arrived:  Cowboy Burger (Chubby Burger topped with BBQ sauce, bacon, pepperjack cheese, and an onion ring), which received rave reviews and the Green Chili Burger (Chubby burger topped with grilled green chilis and pepper jack cheese) with not so rave reviews. 


Cowboy Burger
My Chubby Burger was really good.  It had a great flavor I couldn't quite pinpoint; some kind of sweetness.  The open burger was served in a basket, allowing me to see two squares of melted American cheese.  And that cheese covered almost every inch of the patty.  At first, I was a bit disappointed that the cheese wasn't cheddar, but after taking a bite I was pleasantly surprised and reminded of how yummy melted American can be.  Condiments for your burger can be found just a few feet away at the condiment bar.  Only ketchup had a place at the table.  While not my favorite burger, it is a good burger that will fill you up and leave you feeling happy.

Now let's talk about sides.  Of course, there were the traditional fries.  Chubby's are the perfect size, a bit thicker than McDonald's, soft and wonderfully seasoned.  A sad note...no sweet potato fries.  Most burger places are offering these nowdays, so it seemed odd not to have that choice.  We also ordered onion rings, which were prepared almost like tempura.  Different, but nice.  The fried pickles were prepared in the same manner.  While good, I think I'll stick with the more traditional method of frying sides.  The downside to these tempura-like sides?  Once they get cold, they're not quite as yummy, which means we didn't finish our baskets.

Fried Pickles!


Final decision?  Chubby's has a good burger and it's the kind of place that's pretty fun to hang out at.  It has a neighborly kind of feel and it seemed like many of the customers and staff knew each other well.  If you're on that end of Camp Bowie (which is a really long street, by the way) and you are in the mood for a good burger, it's worth your time.



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